Sheet Pan Rosemary Goat Cheese Spread & Pizza Rolls by theplattergirl

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Sheet Pan Rosemary Goat Cheese Spread & Pizza Rolls

theplattergirl

Cook

40 min

Rosemary Goat Cheese Spread & Pizza Rolls —> such a delicious savory cheese appetizer you can serve with premade rolls or bake your own with the dip 🥖

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6 servings

US

original

metric

Picture for Sheet Pan Rosemary Goat Cheese Spread & Pizza Rolls

6 servings

US

original

metric

Ingredients

1 lb pizza doug, rolled into 1 1/2” balls

8 oz cream cheese, softened

6 oz Herbed Goat cheese, softened

Fresh rosemary

Rosemary olive oil AND rosemary sea salt I find mine @durant_oregon 👌🏼

Hot honey

Directions

Step 1

Combine the cheeses together then spread out on a baking sheet lined with parchment paper.

Step 2

Place the rolls around the dip on the sheet pan. Drizzle with olive oil and sprinkle with torn or chopped rosemary and the sea salt.

Step 3

Bake at 375 for 30 minutes or until the rolls are baked through.

Step 4

Let the pan cool down before serving right off the tray or you can slide the parchment off into a nice platter or wood board 👀💯

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