The Platter Girl

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PLATTER GIRL is a fun FOODIE community where you will find the best party food ideas on the web! From simple appetizers to grazing tables to stunning salads and healthy, mostly plant-based options for charcuterie boards, there is something delicious for everyone here at Platter Girl! 

Hey! I'm Lea. So glad you are here, friend. 

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Step into your MOOD-CHANGING salad era, my friend! This one is absolutely packed with flavor and healthy goodness from the smoked salmon to the roasted broccolini and zooks - you will love this healthy salad that reminds me of SUMMER!!!

Roasted Veggies & Smoked Salmon Salad

Clean and trim your zucchini and broccolini, arrange on the baking sheet and toss with olive oil, salt, pepper, garlic powder, & onion powder. Broil in the oven for 15-20 minutes tossing halfway through. You want to get a little char on the broccolini and zucchini. 

Add the butter lettuce to a large serving bowl and add the baby corn, tomatoes, fresh dill, and chopped cilantro. 

Combine basil paste with the ranch dressing in a little bowl and set aside. 

Flake the smoked salmon onto the top of the salad and add the roasted vegetables, add the parmesan cheese to the top of the salad. 

The Platter Girl

Roasted Veggies & Smoked Salmon Salad

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