The Platter Girl

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Platter Essentials

PLATTER GIRL is a fun FOODIE community where you will find the best party food ideas on the web! From simple appetizers to grazing tables to stunning salads and healthy, mostly plant-based options for charcuterie boards, there is something delicious for everyone here at Platter Girl! 

Hey! I'm Lea. So glad you are here, friend. 

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A super yummy Summer pasta salad that is healthy and vegetarian. 

Pesto Penne with Peppers, Mushrooms & Arugula

Prepare the penne noodles according to the package instructions for al dente. Toss with the pesto, half and half, and 1/2 of the parmesan cheese. Salt and pepper to taste. Keep warm. 

Saute the mushrooms, peppers and onions in a pan on the stove over medium heat with olive oil, salt and pepper. 

In a small bowl smash the avocado with the lime. 

Toss the pasta onto the large serving platter. Top with the mushrooms, peppers and onions. Add the arugula and smashed avocado and parmesan cheese. Sprinkle a bit of sea salt and pepper on the entire thing with a nice drizzle of olive oil. 

shredded parmesan cheese, some reserved for topping

The Platter Girl

Pesto Penne with Peppers, Mushrooms & Arugula

theplattergirl