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PLATTER GIRL is a fun FOODIE community where you will find the best party food ideas on the web! From simple appetizers to grazing tables to stunning salads and healthy, mostly plant-based options for charcuterie boards, there is something delicious for everyone here at Platter Girl! 

Hey! I'm Lea. So glad you are here, friend. 

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She is not amused and that's ok. My husband said she has a snagletooth so you would be a grump too! Make this fun Guacamole Witch with me using my favorite guacamole recipe I have been making for years and years and a few other tasty ingredients to create her. 

Guacamole Witch Board

In a large mixing bowl, mash the scooped-out avocado until you achieve your desired level of smoothness (some people prefer it chunky, while others like it completely smooth).

Add the finely diced sweet onion and diced cilantro to the mashed avocado.

Squeeze the juice of 2 limes into the mixture to add a tangy flavor. Adjust the amount of lime juice to taste.

Sprinkle 2 teaspoons of sea salt into the mixture and stir everything together until well combined. Taste and adjust the salt if needed.

Once your guacamole is ready, set it aside while you prepare the witch face styling.

Start by transferring the guacamole to a large serving platter, shaping it into an oval for the witch's face.

Place the orange bell pepper slice at the top of the guacamole to create the witch's hat.

Use the green olive half for the witch's left eye and the black olive half for the right eye.

Take the prosciutto slices and twist one piece for the witch's lips and another for the nose. Place them accordingly on the guacamole.

Arrange the yellow mini pepper triangles as the witch's teeth, and use the pepper rings to create her earrings.

Arrange the blue corn chips as the witch's hat and place the bell pepper top as her little flower on her hat

Place the pretzel chips around the edges of the guacamole for dipping as well as scattering and filling in the gaps with the pretzel balls

Finally, place the fresh pea on the witch's chin or nose as a wart

Your guacamole witch face is now ready to serve as a fun and spooky Halloween-themed appetizer. Enjoy!

small avocados, pitted and insides scooped out into a bowl

orange bell pepper, sliced into thin strips and the top kept for a hat

jalapeno garlic stuffed green olive, cut in half horizontally

yellow mini pepper, 1 cut into 3 triangle teeth, and one sliced into rings

of prosciutto cut in half and one piece twisted for the lips, and one twisted for the nose

Persian cucumbers sliced into 18 20 half slices

fresh jalapeno, cut into slices with the seeds removed

The Platter Girl

Guacamole Witch Board

theplattergirl