The Platter Girl

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PLATTER GIRL is a fun FOODIE community where you will find the best party food ideas on the web! From simple appetizers to grazing tables to stunning salads and healthy, mostly plant-based options for charcuterie boards, there is something delicious for everyone here at Platter Girl! 

Hey! I'm Lea. So glad you are here, friend. 

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Baked Goat Cheese 🐐on a sheet pan with pizza dough rolls & lightly fried sage 👌🏼🌱 —> 10 out of 10 recommended by me and my neighbor 💯

Crispy Sage Baked Goat Cheese Appetizer

Combine the cream cheese and goat cheeses together in a little glass bowl and stir. Can microwave for 30 seconds to soften if needed.

Add the parmesan, chopped garlic, drizzle of olive oil and season with salt/pepper

Spread the mixture out on a mini baking sheet

Drizzle the entire thing with olive oil and season the top of the dip with the red chili flakes and more salt/pepper or other dried herbs if desired

Bake @ 375 for 20-30 minutes or until the bread rolls are lightly browned

While the dip is baking add about an inch of oil to a small saucepan on the stove over medium-low heat. Gently toss in the sage frying it in batches for about 1-2 minutes max!

Let the sage drain on paper towels and top it with salt while still warm

Remove the dip from the oven and top it with the crispy sage leaves.

The Platter Girl

Crispy Sage Baked Goat Cheese Appetizer

theplattergirl