Apple Crisp

Name: Apple Crisp
Cook time: 900 s
Total time: 900 s
Yield: 2 servings
Ingredients: 2 large apples, peeled and cubed; 1 tbsp sugar; 1 tbsp cornstarch; 1 tbsp flour; 1/4 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp vanilla; squeeze of lemon; 1/2 c brown sugar; 3/4 c oats; 1/2 c flour; 1/4 c cold butter, cubed; 1/4 tsp salt; caramel sauce (optional); vanilla ice cream (optional)

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