Peanut Butter and Jelly Thumbprint Cookies | Provecho

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Peanut Butter and Jelly Thumbprint Cookies

wildchildrecipes

Cook

20 min

10 servings

US

original

metric

Picture for Peanut Butter and Jelly Thumbprint Cookies

10 servings

US

original

metric

Ingredients

Dry

1 ¼ cup flour

½ tsp baking powder

¼ tsp salt

Wet

1 stick (1/2cup) melted butter

½ cup sugar

¾ cup peanut butter

1 egg

1 tsp vanilla extract

Topping

½ tsp per cookie, strawberry jelly (or your favorite jelly)

Directions

Dry

Step 1

Preheat oven to 350.

Step 2

Whisk all dry ingredients together in a bowl.

Step 3

Whisk all wet ingredients together in a separate bowl.

Step 4

Combine the dry and wet ingredients into one bowl, and mix until a dough forms; mine did come out on the crumbly side, but it held together after being packed into a ball.

Step 5

Scoop the dough onto an un-greased sheet pan, press your thumb into the center of the dough ball to make a little well, and add a small scoop of your favorite jelly to the well.

Step 6

Bake in the oven for about 12-15 minutes, and allow them to fully cool before enjoying.

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