Step 1

Preheat oven to 350.

Step 2

Whisk together the flour, baking powder and salt in a large bowl; add the rest of the ingredients, and stir together until you get a smooth batter.

Step 3

Grease a casserole dish or cake pan, add the batter to it, and then top with a drizzle of maple syrup, and a sprinkle of some granulated sugar.

Step 4

Bake in the oven for about 25 minutes, and allow the pancake bread to fully cool before cutting into it.