Mint Chip Cereal Bars | Provecho

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Mint Chip Cereal Bars

wildchildrecipes

Cook

1 hr 30 min

Using matcha green tea powder, mint flavor and chocolate chips, I was able to repurpose some old stale cereal with inspiration from one of my favorite ice cream flavors- mint chocolate chip.

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6 bars

US

original

metric

Picture for Mint Chip Cereal Bars

6 bars

US

original

metric

Ingredients

30 regular size marshmallows

2 tbsp butter

4 tbsp matcha powder

1 ½ tsp mint extract

2 ½ cups cereal

½ cup chocolate chips

Directions

Step 1

Microwave butter and marshmallows for 30 seconds

30 regular size marshmallows

2 tbsp butter

Step 2

Stir the marshmallow butter mixture, and microwave another 30 seconds

Step 3

Add the matcha powder and mint to the melted marshmallows and butter, stir until combined

4 tbsp matcha powder

1 ½ tsp mint extract

Step 4

Add the cereal, Stir

2 ½ cups cereal

Step 5

Allow to cool for 15 minutes in fridge until room temperature - then add chocolate chips when the cereal/marshmallow mixture is cooled, so the chips don’t melt

½ cup chocolate chips

Step 6

Grease a small dish with butter/oil - butter your hands and press the mixture into the dish.

Step 7

Allow to set in the fridge for about an hour before cutting into squares.

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