Cooking With That Girl Mandi

Contact Me

2. In a medium-size bowl, whisk eggs, milk & hot sauce together.

3. In a separate bowl, add flour and seasonings (salt, pepper, Cajun seasoning).

4. In another bowl, combine cornmeal and bread crumbs.

7. Season tomatoes on both sides with salt and pepper.

10. Dredge in cornmeal and breadcrumb mixture to completely coat.

11. In a large skillet, add 1/2 inch of vegetable oil and heat over medium heat.

12. Fry tomatoes until golden brown. 3-5 minutes on each side.

14. Transfer the fried tomatoes to a wired rack to strain and cool.

Serve with your favorite dipping sauce & Enjoy!