Sheri Wilson

Brownie Party Tray

Start by preparing the brownie batter. Microwave the chocolate chips and butter together until melted. 

Once cool, add the eggs, sugar, and vanilla to the bowl. Blend until smooth.
Fold the flour, salt, and cocoa into the batter. Mix until smooth.


Pour the brownie batter into a greased sheet pan and bake for 25-30 minutes, or until a toothpick inserted comes out clean.

Prepare the chocolate ganache and once cooled slightly, pour over the brownie tray. Spread out until smooth.

Once the ganache has set, slice the brownie tray lengthwise and then into three even pieces widthwise.

Add your favorite toppings to each individual brownie piece. Enjoy!

Place the chocolate chips and heavy cream into a microwave safe bowl. Heat in the microwave for 30 second bursts, until completely melted- stirring in between intervals.