⅓ cup chopped peanuts
1 waffle cone
Crush a waffle cone into a bowl and add the chopped peanuts.
Pour the magic shell coating into a small bowl.
Scoop out a ball of ice cream and dip into the chocolate coating with a fork. Immediately roll the ice cream ball in the bowl of peanut mixture.
Place into the freezer until ready to serve. You can eat it right away or save in the freezer as a snack for later!