Polly Pocketsy

Surimi Pancakes 

Unwrap the Surimi then peel the layers back like string cheese  and place in a large bowl 

Slice a small onion thinly slice 2 scallions chop 2 cloves of garlic and slice 1 red chilli and add to the bowl 

I added zuchinni because I had 1/2 a zuchinni laying around my fridge so if you have a carrot or some sad vegetable laying around grate it or thinly slice it and toss into the mix 

add salt white pepper black pepper 4 small eggs and mix to combine 

Heat vegetable oil in a pan on medium heat then use a spoon to place 2 tbsp of mixture on the pan and cook 2-3 minutes per side 