Ingredients
2 eggs
50 g sugar
15 g honey
80 g flour
½ tsp baking powder
3 tbsp Nutella
10 mL water
Directions
Step 1
Add eggs sugar and honey to a bowl and whisk until sugar dissolves
2 eggs
50 g sugar
15 g honey
Step 2
Add baking powder to flour and sift into the eggs then mix until combined and cover and rest 20 minutes
80 g flour
½ tsp baking powder
Step 3
Add water then Mix the batter again then grease a pan and wipe off the excess then use a ladle full of the batter and cook about 3-4 minutes on low heat then flip and cook another minute . Fill with 1 tbsp Nutella then cover with another one and pinch the sides together to seal
3 tbsp Nutella
10 mL water
