Ingredients
135 gram flour
2 tbsp sugar
½ tsp salt
1 tsp baking soda
130 mL milk
1 eggs
2 tbsp butter
2 banana
⅓ cup peanut butter
1 tbsp cinnamon
2 tbsp honey
Directions
Step 1
Use a sieve to sift flour sugar salt and baking powder into another bowl
135 gram flour
2 tbsp sugar
½ tsp salt
1 tsp baking soda
Step 2
Melt the butter then let it cool
2 tbsp butter
Step 3
In another bowl mix the milk egg and butter then pour into the dry ingredients and mix into a smooth batter ( a few little lumps are fine )
130 mL milk
2 tbsp butter
1 eggs
Step 4
Gently oil a pan on medium heat and use pour a ladle of the batter onto the pan cook until you see holes on the surface about 3 minutes then flip and cook 2 minutes
Step 5
Layer the pancakes then add peanut butter slices of banana a sprinkle of cinnamon and a drizzle of honey
2 banana
1 tbsp cinnamon
2 tbsp honey
⅓ cup peanut butter
