Step 1

Put a pan on medium low heat then add the butter and melt it

Step 2

Add the sugar and stir in for a minute then take the pan off the heat

Step 3

Sift the flour salt baking soda and matcha powder together into a bowl then whisk to combine

Step 4

In a separate bowl whisk the eggs and vanilla together

Step 5

Put the pan back on very low heat then mix in the dry ingredients until combined then add the egg and mix until combined and it forms a dough

Step 6

Spread the dough over the base of the pan then add the white chocolate and dark chocolate chips ( Or cut up chocolate into chunks whatever you prefer ) then cover with a lid and cook 20 minutes on low heat or until cooked through