Chinese artichokes

Name: Chinese artichokes
Prep time: 10 s
Cook time: 10 s
Total time: 20 s
Ingredients: 400 gram chinese artichokes; 1 tbsp salt; 1 cup green peas; 2 tsp lemon juice; 3 tbsp butter; 1 tbsp garlic; 1 NaN/NaN cup fresh parsley; 1 NaN/NaN tsp black pepper; 1 L water; 1 olive oil

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