Polly Pocketsy

Not only is it really easy to make a chicken kebab at home but it tastes so fresh and is really full of flavor and texture ! In a wird it’s super delicious 

Chicken kebab

On boneless skinless chicken breasts sprinkle salt and pepper on both sides then make the spice mix . To a bowl add cumin garlic powder paprika oregano parsley onion powder and dried rosemary mix then sprinkle all over the chicken thighs. Put the thighs on a baking sheet and freeze for 3 hours  a bowl add Mayo Greek yogurt salt garlic powder mint oregano dill onion powder and honey and mix 

In a bowl add Mayo yogurt salt mint oregano dill onion powder garlic powder and honey and mix 

For the spicy sauce in a bowl mix ketchup sambal oelek and harissa paste 

Slice lettuce tomatoes and cucumber thinly  Then slice cabbage thinly and sprinkle with vinegar salt and sugar and crush with the hand . Then set aside then fry a thinly sliced onion and add it to the toppings 

Put olive oil on a frying pan on high heat then add the chicken pieces and fry until golden on one side flip and fry one minute on the other side. Cut a large Turkish flatbread into four then add the sauces veggies and meat and enjoy 