Bacon and Cheese Twists by pollypocketsy

Bacon and Cheese Twists

pollypocketsy

Cook

25 min

Ready and on the table in 30 minutes these make ideal party food or just a tasty anytime snack

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4 servings

US

original

metric

Picture for Bacon and Cheese Twists

4 servings

US

original

metric

Ingredients

275 g puff pastry

50 grams bacon

100 grams cream cheese

100 grams cheddar

1 egg

2 tbsp poppy seeds

Black pepper

Directions

Step 1

Dice bacon Into small pieces then fry until fragrant and browned

50 grams bacon

Step 2

Roll out the puff pastry then spread 2/3 of the cream cheese on half followed by 2/3 of the bacon cheddar cheese and then sprinkle with pepper Fold the pastry over covering the cream cheese then on half of the remaining surface put the remaining cream cheese bacon cheddar and black pepper then fold over again and slice into 8 pieces then twist each one and put on a parchment lined baking tray

275 g puff pastry

100 grams cream cheese

100 grams cheddar

Black pepper

Step 3

Beat an egg then brush the top of each pastry and sprinkle poppy seeds on top. Bake at 180 c for 25 minutes or until golden

1 egg

2 tbsp poppy seeds

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