5 Minute Flatbreads by pollypocketsy

5 Minute Flatbreads

pollypocketsy

Cook

5 min

These are simple quick and cheap to make . You can have them topped with sweet or savory toppings

Read more

4 servings

US

original

metric

Picture for 5 Minute Flatbreads

4 servings

US

original

metric

Ingredients

270 ml water

1 - 2 tsp salt

½ tsp sugar

1 tbsp vegetable oil

1 cup flour

Directions

Step 1

In a bowl add water salt sugar and stir to combine

270 ml water

1 - 2 tsp salt

½ tsp sugar

Step 2

Add vegetable oil and salt then use a whisk until the mixture is smooth

1 tbsp vegetable oil

1 cup flour

Step 3

Heat a pan on medium low heat and gently grease then pour a small circle in the Centre of the pan. Wait until the top is no longer shiny than flip. Flip repeatedly until it starts to puff up and turn a beautiful golden color . I like to top mine with garlic and herb melted butter

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