10 minute creamy Mushroom Spaghetti by pollypocketsy

10 minute creamy Mushroom Spaghetti

pollypocketsy

Prep

1 min

Cook

9 min

This is creamy satisfying and ten minutes to make start to finish :) add chicken if you like

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Picture for 10 minute creamy Mushroom Spaghetti

US

original

metric

Ingredients

300 gram spaghetti

2 tbsp butter

3 cloves garlic

250 gram mascarpone

1 pinch salt

1 pinch black pepper

¼ cup parsley

200 mL cream

100 gram parmesan

250 gram white mushrooms

2 tbsp olive oil

Directions

Step 1

Put the spaghetti on to cook in a large pot of salted boiling water . ( mine is thin and takes 9 minutes but thicker spaghetti cooking times vary )

300 gram spaghetti

Step 2

Dice garlic and chop the mushrooms then heat olive oil in a pan and sauté garlic for a minute then mushrooms

3 cloves garlic

250 gram white mushrooms

Step 3

Add the mascarpone in with cream salt pepper and parsley season with salt and pepper

250 gram mascarpone

200 mL cream

¼ cup parsley

1 pinch black pepper

1 pinch salt

Step 4

Toss the cooked spaghetti into the creamy mushroom sauce then add a little pasta water to loosen the sauce and some grated Parmesan more salt and pepper to taste and more parsley

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