Ingredients
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642224/itemsImages/af42cd70-69f6-4560-b33a-f3732eb4cbed-119075.webp)
leftover turkey breast
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642225/itemsImages/49afa16d-ed4c-4229-94ea-37937987b557-581312.webp)
pita
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642226/itemsImages/3ea44e32-5d1d-44ce-8f65-062daa5bd558-227512.webp)
garlic sauce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642226/itemsImages/b2131451-411e-46ca-a9f6-acb41b23cbe2-134631.webp)
french fries
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642227/itemsImages/cb13654a-6618-4640-8b9b-a056038292ea-619628.webp)
pickles
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642228/itemsImages/b0a5b276-3ee8-4bd7-977d-2dd0b742feb5-201798.webp)
pickled red onions
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642229/itemsImages/3807c5f7-9236-4bdb-b70c-a10731ca3ece-572561.webp)
fresh parsley
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642229/itemsImages/f93b559a-84a2-4f68-802a-7ea29e61ac05-949860.webp)
lemon zest
Tools
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642230/itemsImages/c494ed4b-cdbf-4832-b043-92d9dda0a6a8-389305.webp)
sandwich press
Directions
Step 1
Shred your leftover turkey breast.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642231/itemsImages/41dca28b-4064-4550-91cf-9e8321c42239-73213.webp)
roasted turkey breast
Step 2
Grab a fresh pita and layer a generous amount of garlic sauce on it.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642231/itemsImages/471ab139-cdb1-4e9c-bbae-e9041aa485a4-633027.webp)
pita
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642232/itemsImages/3036269a-09c3-443b-96dd-7871c9d384cd-746475.webp)
garlic sauce
Step 3
Add the leftover turkey meat, french fries for some crunch, pickles, pickled red onions, parsley and lemon zest.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642233/itemsImages/a404ccd0-2ef0-429a-bbb9-f6d53c52abd5-126283.webp)
leftover turkey breast
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642234/itemsImages/09fef0c3-1e49-4c3a-b936-c1cd349ab01e-190188.webp)
french fries
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642234/itemsImages/49160afd-f6b2-4c9f-87dc-2ecd4baa0b04-616941.webp)
pickles
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642235/itemsImages/d36faa2d-51e9-4d8d-a7e3-c9b9d1c9ddf2-562291.webp)
pickled red onions
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642236/itemsImages/b163969d-bd73-44f0-944f-b9dd2c174776-820542.webp)
fresh parsley
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642236/itemsImages/d3a3e18c-5590-4554-8d6b-04d8d71411fe-331074.webp)
lemon zest
Step 4
Wrap as you would a burrito, press it in a sandwich press for a few minutes until it's nice and toasty and enjoy!
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642237/itemsImages/384b67dd-daa6-42eb-a1a3-1aecf73001ab-218913.webp)
sandwich press