Sara

Sweet and Spicy Chow Mein

Start by chopping up your onions, green onions and mushrooms.

In a wok, fry the veggies in hot oil, adding in salt, pepper and garlic powder.

Toss in your protein, I'm using shrimp this time, and cook until pink. 

Meanwhile, boil a pot of water and cook your chow mein noodles following the packages instructions.

For the sauce grate your garlic and combine with the ingredients below mixing well.

Add the sauce to your wok. Let it simmer until the sauce has thickened Then add in your chow mein noodles and mix together.

I like to top it off with steamed broccoli and lots of chopped peanuts. Enjoy!