Ingredients
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641863/itemsImages/40ebad2a-1ac3-4777-933c-9cbcf7f3e3a1-309850.webp)
1 box of spinach
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641863/itemsImages/ac9faaac-e821-4329-9858-d5e899fd088e-3136.webp)
½ yellow onion
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641864/itemsImages/49fbcb66-7a7e-41d7-98f1-81d08d2e42b6-841784.webp)
3 cloves garlic
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641865/itemsImages/265450d4-9748-4593-8635-42a523770761-459818.webp)
1 tbsp avocado oil
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641866/itemsImages/f421138d-d28b-44e6-96ea-4c443571e183-996729.webp)
4 tbsp cup water (or stock)
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641867/itemsImages/f94bb0ff-aec1-4b11-979b-020dffa6eb76-234100.webp)
½ lemon juice
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641867/itemsImages/5adde4da-c7a7-4701-bdd1-1fe4fe44af12-715941.webp)
button mushrooms
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641868/itemsImages/e0e2ed9c-854a-4eed-b16f-a6bf80108282-841201.webp)
½ cube bouillon
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641869/itemsImages/1811e88c-1373-40fc-9bd5-a4f6fbe9b774-850314.webp)
tsp 1/2-1 red pepper flakes
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641870/itemsImages/24d3b4fb-984b-4db2-b38b-1272af421946-587866.webp)
Salt & pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641870/itemsImages/280055ea-3cff-487d-9537-acbfeeaf1c4b-503260.webp)
½ cup half and half
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641871/itemsImages/69d46f62-3f9a-458a-81af-c80f7c04667f-854048.webp)
½ cup pasta water
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641872/itemsImages/1c1867ec-5262-454c-b61a-4e620e7b1cb0-827439.webp)
½ cup smoked white cheddar
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641873/itemsImages/d57e90e9-9c6d-4468-9d94-7d185b2d1e31-330030.webp)
2 tbsp mayo
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641874/itemsImages/ba15e8a5-5ed7-4681-9b30-277b43f2fcf4-248090.webp)
macaroni
Tools
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641875/itemsImages/6aeaa677-4a1d-42c3-80ec-c22b25652560-384898.webp)
blender
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641875/itemsImages/f21f2de9-d656-4ecd-9fa2-56b4420760a7-900734.webp)
pan
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641876/itemsImages/8af349c8-a638-4d0f-a3e0-008fea25917e-153013.webp)
pot
Directions
Step 1
Salt a pot of water, bring to a boil and cook your pasta al dente. Reserve some pasta water for later.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641877/itemsImages/db54df53-b400-4f10-8e77-f979009d1bef-186426.webp)
macaroni
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641878/itemsImages/95f2503c-dce9-4b4a-9831-7249d57c1216-71702.webp)
Salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641879/itemsImages/e29bffb8-ab6a-40a6-aa4a-f7d1718f4a8a-47791.webp)
pot
Step 2
Blend the ingredients below together into a puree.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641879/itemsImages/930863d2-b82c-4155-bc1a-e769de7a3f07-603888.webp)
1 box of spinach
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641880/itemsImages/006512ec-6847-458b-802a-9f755dd4e5da-726149.webp)
½ yellow onion
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641881/itemsImages/e6200c2d-0646-44ed-8400-b45514defd7b-354402.webp)
3 cloves garlic
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641881/itemsImages/c3f361cd-534b-4e3c-bcb2-eafc19a88020-452229.webp)
1 tbsp avocado oil
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641882/itemsImages/8772b32c-6a9f-4b4c-ab2d-0f72da60b220-164051.webp)
4 tbsp cup water (or stock)
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641883/itemsImages/4918a527-c2df-4bbd-8e7b-a937f056ab3c-578324.webp)
½ lemon juice
Step 3
Add the puree to a pan, once it beings to bubble, add in the mushroom and seasoning mix below.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641884/itemsImages/afec46dd-1565-45dc-87f7-493e4bdfe5d3-771129.webp)
½ cube bouillon
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641885/itemsImages/23064aab-069f-4d08-99c6-52e62ac6a257-410526.webp)
tsp 1/2-1 red pepper flakes
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641886/itemsImages/8f307a6b-fcaf-4545-b04f-9801bdbd4a36-714740.webp)
Salt & pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641886/itemsImages/e0ec3c30-f08b-4b2d-9678-e42f17e90025-381552.webp)
button mushrooms
Step 4
Add in half and half, cheese, pasta water and mayo, continue simmering for a few more mins.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641887/itemsImages/33db2b11-81e7-4a03-a319-1f85e6aef2bb-994976.webp)
½ cup half and half
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641888/itemsImages/3456fdcc-0568-4d44-8a54-e6deca191336-163068.webp)
½ cup pasta water
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641889/itemsImages/d3cd5985-cd8c-4134-ad66-ff34095371e2-446481.webp)
2 tbsp mayo
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641890/itemsImages/36df6ec0-6c1f-45ee-9058-41e83f49fff2-647183.webp)
½ cup smoked white cheddar
Step 5
Add in your pasta, mix together in the sauce and enjoy!
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679641891/itemsImages/84a8576c-4fa6-41a2-bdbb-8690283f7be8-697507.webp)
macaroni, cooked