Ingredients
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642344/itemsImages/052dcd38-abbc-4734-988c-7cf81646615c-470855.webp)
1 ½ lb chicken breast
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642345/itemsImages/7e2fc037-b6d3-4b7b-ab4f-f4d61ffd99b9-228056.webp)
1 tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642345/itemsImages/b76431aa-a209-42c3-88ca-ac69a2748350-849372.webp)
1 tsp paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642346/itemsImages/97d137a1-61e5-4139-971b-b8f840f06484-12912.webp)
1 tsp oregano
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642347/itemsImages/40fc852d-b046-44b8-b0f7-e22c96071d7e-299136.webp)
1 tsp cumin
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642349/itemsImages/c2a4ef99-1ec4-43f8-9a71-5f841fdbb559-708438.webp)
½ tsp red chili powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642350/itemsImages/de0db06f-c23e-46b5-926a-3fbf8c88d024-550282.webp)
2 tbsp chipotle peppers + adobo sauce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642351/itemsImages/36fc62c1-cb45-4201-8475-9829603ddcf8-335653.webp)
2 tbsp lime juice
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642351/itemsImages/4c9f0d65-51b4-4898-a205-4dfac5f640d7-479462.webp)
1 tbsp honey
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642352/itemsImages/6045ac47-6844-4884-959d-e9b56c446ce2-13076.webp)
Salt & pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642353/itemsImages/c35f0d6e-fcab-49af-9758-3332a9687bab-865620.webp)
flour tortilla
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642354/itemsImages/d76d234b-4fbb-40f2-b75b-7fdc8fbda016-55545.webp)
avocado
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642355/itemsImages/f040e84a-dc5d-442b-b06b-696efb575741-13577.webp)
2 roma tomato
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642355/itemsImages/9651da58-de0d-44ff-ac31-fb6deaad6c27-314941.webp)
⅓ bell pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642356/itemsImages/e811ea3b-80ee-4436-94c9-1cf6c0a01390-616029.webp)
½ white onion
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642357/itemsImages/e4648b48-8db2-4ba3-85a9-10c497c8fcf4-55824.webp)
handful cilantro
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642357/itemsImages/39fbfda1-f0fb-47ac-805d-55f5866299d8-653443.webp)
sharp cheddar cheese, shredded
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642358/itemsImages/31cd9f83-f097-40f4-855e-39f1e61e885c-198469.webp)
mayo
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642359/itemsImages/ab02c9e0-b595-4891-9fe9-ae526c3dc98c-49286.webp)
sriracha
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642360/itemsImages/c3aba0d9-ef35-4224-a5bb-d8d02f03e6bf-488979.webp)
avocado oil
Directions
Step 1
Cube your chicken, marinade with the ingredients below.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642361/itemsImages/bf9b6109-150a-48e4-a69b-db97f06761ba-627985.webp)
1 ½ lb chicken breast
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642361/itemsImages/3c0144d0-b361-48b8-ae0b-409281c794cd-493428.webp)
1 tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642362/itemsImages/a2cc9b73-4d86-4ce1-acdc-bb6421022c9e-863216.webp)
1 tsp paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642363/itemsImages/00bb28d4-c630-47cf-88da-389b0e5ef79b-381263.webp)
1 tsp oregano
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642364/itemsImages/8a076bf3-698a-4f71-81d6-55f688fe9e07-701972.webp)
1 tsp cumin
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642364/itemsImages/8ea417d3-966e-4a29-8d28-c8ea1fe41147-785172.webp)
½ tsp red chili powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642365/itemsImages/e7a365ab-2ea3-4bc0-a19d-6df63d4c2df6-712410.webp)
2 tbsp chipotle peppers + adobo sauce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642366/itemsImages/2952a4c5-429f-4ae7-bbd4-2f2a22f3a88f-957580.webp)
2 tbsp lime juice
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642367/itemsImages/2afe2c47-d02c-401d-937d-fec7454a0315-258852.webp)
1 tbsp honey
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642368/itemsImages/51b5cc52-1e16-4a87-b62f-7172d6ac37e8-274332.webp)
Salt & pepper
Step 2
Add to a pan on medium heat, cook until chicken is fully cooked through.
Step 3
Dice tomatoes, bell pepper and onion. Chop cilantro and combine in a bowl together with salt and pepper for your pico de gallo.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642368/itemsImages/0c401010-7b37-4547-8c07-a4c04a9b6e29-687976.webp)
2 roma tomato
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642369/itemsImages/c0428f0e-0651-41bf-a770-4d42a5b4e6c4-129993.webp)
⅓ bell pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642370/itemsImages/dcf151db-4642-4f7a-95d0-9cf496c79828-113529.webp)
½ white onion
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642371/itemsImages/5dfa7aad-acc5-4de0-b51f-d39d20a6b035-590382.webp)
handful cilantro
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642371/itemsImages/9617102b-3ce0-4374-97d2-37bc7128b17f-247854.webp)
Salt & pepper
Step 4
Pan fry your tortillas in oil, flipping after 30 seconds on each side.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642372/itemsImages/c18f4887-82fb-4543-b8db-7a02143751ad-172527.webp)
flour tortilla
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642373/itemsImages/6f291f89-badf-4836-9f59-0ca828c6fe5b-367815.webp)
avocado oil
Step 5
Add in cooked chicken and shredded cheese of your choice and fold the tortilla over to melt the cheese.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642374/itemsImages/0698e7fd-229a-46bd-8262-ceac889bd358-559037.webp)
cooked chicken
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642375/itemsImages/1cc7b25f-6430-4eca-b6c5-283f8bc47735-519117.webp)
sharp cheddar cheese, shredded
Step 6
Combine mayo and sriracha together in a bowl.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642375/itemsImages/c03e212d-3082-45da-a10f-6c46722aeae2-837163.webp)
mayo
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642376/itemsImages/6b8dfcfd-c0a5-4cab-a31d-d8da669b72a7-404427.webp)
sriracha
Step 7
Top your taco with pico de gallo, avocado and sriracha mayo sauce. Enjoy!
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642377/itemsImages/515bdb4a-2b9a-4893-9599-fd9f5e475812-829258.webp)
avocado
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679642378/itemsImages/93c09620-2f1b-434d-a07f-bbaf7db10451-670913.webp)
sriracha mayo