Sara

Plant Based Sausage Shakshuka Bites

Start by cooking down some red and yellow onion with oil.

Next add in chopped jalapeño and minced garlic.

Add your lightlife sausage to the pan and season with paprika, garlic powder, turmeric, cumin, oregano, salt and pepper

Add some tomatoes (cubed) and tomato paste. Mix everything together, cover and let simmer for 6-8 mins until the tomatoes are soft and you can squish them down.

Slice your baguette, toast them and then add your shakshuka mixture on top. Top with feta, fresh basil and enjoy!