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Cheesy Plantain Empanadas

natalieyospina

Cook

1 hr

Enjoy these delicious and crispy plantain and cheese empanadas, perfect for any occasion. Made with ripe plantains, cornflour, and mozzarella cheese, these empanadas are a delightful blend of sweet and savoury flavours. For a vegan option, simply substitute with your favourite vegan cheese. If you're looking for a healthier version, you can easily cook them in an air fryer for a lower-fat alternative. Enjoy them warm and fresh!

6 servings

US

original

metric

6 servings

US

original

metric

Ingredients

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Directions

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