Makahl

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Season the pork chops with salt, onion powder, garlic powder, and pepper.

Heat a skillet over medium-high heat with extra virgin oil.

Sear the pork chops for 2-3 minutes on each side.

Reduce the heat to medium low heat an add butter and chopped garlic.

Once the garlic is almost translucent add the honey and soy sauce to the skillet.

Place the porkchops back to the skillet and let simmer in the sauce for about 4-5 minutes.

Remove pork chops from and let them rest for about 2-3 minutes.