Crispy Prosciutto & Parmesan Cream Gnocchi by kimthefoodie

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Crispy Prosciutto & Parmesan Cream Gnocchi

kimthefoodie

Cook

40 min

If you've never never made crispy prosciutto, this recipe is the time to start! It's salty, savoury and adds the perfect amount of crunch to this creamy gnocchi dish. Crispy prosciutto also makes an awesome topper for sandwiches, pizza & salads. I also love crumbling it over my eggs at breakfast!

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2 servings

US

original

metric

Picture for Crispy Prosciutto & Parmesan Cream Gnocchi

2 servings

US

original

metric

Ingredients

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Directions

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