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kharismapc
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40 min
so refreshing! Creamy mango sago is a delightful dessert made from ripe mangoes, sago pearls, coconut milk/evaporated milk, and sweetened condensed milk. Ripe mangoes are pureed or diced into small pieces and combined with cooked sago pearls. Then, coconut milk/evaporated milk mixed with sweetened condensed milk is added to create a creamy texture and sweet flavor. This dessert is usually served chilled, making it a perfect treat for hot days or as a refreshing conclusion to a meal.
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4 servings
US
original
metric
4 servings
US
original
metric
Ingredients
2 mangoes ðŸ¥
½ cup sago
1 sachets vanilla jelly
1 sachets mango jelly
chia seeds
ice 🧊
380 gr evaporated milk
¼ cup condensed milk
Directions
Step 1
Cut the mangoes into small pieces, boil the pearl sago and prepare the jelly in advance. And chia seeds
Step 2
Next, in a large bowl, mix all ingredients, add sweet condensed milk and evaporated milk, ice cubes.
Step 3
Ready to enjoy
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