Jake Widmann

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Kitchen Essentials

WHAT PEOPLE ARE SAYING:
DAVE BREEN: "These recipes have been stupendous! I started with the free trial and have not been disappointed. They are quick, easy, and delicious. I was tired of trying to figure out what to fix each night and this has solved the issue for me. Beats fast food and eating out hands down!"

TAYLOR JOHNSON: "Jake's recipes have absolutely changed my life as the cook in the household. I've been making his recipes for roughly a year and have yet to find one that my picky children don't like. My families favorite recipe is the butternut squash mac 'n' cheese. His recipes are a staple in my meal prepping in my house and I couldn't be more satisfied."

Welcome to the Monthly Recipe Roundup – where the joy of homemade meals meets the ease of modern living!

SO...WHAT IS THIS RECIPE ROUNDUP?

As a fellow parent who's been through the hustle, I get it – the juggling act of work, family, and still wanting those precious moments around the dinner table. That's why I created this Recipe Roundup, born out of the necessity to bring back the joy of cooking nutritious meals for our loved ones without having to devote hours to it.

Inside, you'll find my entire recipe archive tailored for active families craving real, delicious meals. It's a haven for those who appreciate the goodness of home-cooked dishes but need something quick and healthy. Let's bring back the simplicity of connecting over quality food, just like the good ol' days.

But here's the best part – I'm not stopping there. I'm always whipping up new recipes and curating exclusive content just for you. So, be sure to drop by regularly and snag those recipes you can't wait to try.

And guess what? Printing out your favorite recipes is a breeze – perfect for keeping them close, just like I do!

Thanks for joining the Monthly Recipe Roundup family. Can't wait to see you on the inside, where every meal is a celebration! 🍽️✨

P.S. Signing up now will lock in your price before I make some changes in early 2024 and the price goes up to $10/month.

LEARN MORE BEFORE JUMPING INSIDE!

Say goodbye to the dinner dilemma! Easily view, save & print any of my 100+ recipes available to you. You'll also unlock my Sourdough 101 Guidebook. Let's take back control over our dinners!

Sure, it might take a little bit of time to cook in the oven, but it’s so worth it! A little prep beforehand and you have not only an epic dinner, but plenty for leftovers as well.

Shredded Beef Taco

Lightly coat your beef with olive oil, then rub with a generous amount of salt and pepper.

In a large pan or Dutch oven, sear your beef on sides. Remove from pan and set aside. Preheat oven to 325°

In the same pot add in your tomatoes, peppers, and garlic. Cook for a few minutes. Add in all spices and stir together. Add in beef stock and stir together again. Next, add beef back in to the pot. Cover with a lid and place into oven for about 2.5 hours. You’ll know it’s done when you can easily shred it with a fork.

Remove pot from oven. Remove meat from pan and let rest. Pour remaining contents of pan into a blender and blend until smooth.

Shred your beef and then pour about 1.5 cups of juice. Mix together, then assemble your tacos.

Lay down beef, fresh tomatoes, avocado slices, cheese, salsa, sour cream, cilantro, etc…enjoy!

Fresh salsa (I made a fresh peach salsa—highly recommend!)

Jake Widmann

Shredded Beef Taco

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