Jake Widmann

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Kitchen Essentials

WHAT PEOPLE ARE SAYING:
DAVE BREEN: "These recipes have been stupendous! I started with the free trial and have not been disappointed. They are quick, easy, and delicious. I was tired of trying to figure out what to fix each night and this has solved the issue for me. Beats fast food and eating out hands down!"

TAYLOR JOHNSON: "Jake's recipes have absolutely changed my life as the cook in the household. I've been making his recipes for roughly a year and have yet to find one that my picky children don't like. My families favorite recipe is the butternut squash mac 'n' cheese. His recipes are a staple in my meal prepping in my house and I couldn't be more satisfied."

Welcome to the Monthly Recipe Roundup – where the joy of homemade meals meets the ease of modern living!

SO...WHAT IS THIS RECIPE ROUNDUP?

As a fellow parent who's been through the hustle, I get it – the juggling act of work, family, and still wanting those precious moments around the dinner table. That's why I created this Recipe Roundup, born out of the necessity to bring back the joy of cooking nutritious meals for our loved ones without having to devote hours to it.

Inside, you'll find my entire recipe archive tailored for active families craving real, delicious meals. It's a haven for those who appreciate the goodness of home-cooked dishes but need something quick and healthy. Let's bring back the simplicity of connecting over quality food, just like the good ol' days.

But here's the best part – I'm not stopping there. I'm always whipping up new recipes and curating exclusive content just for you. So, be sure to drop by regularly and snag those recipes you can't wait to try.

And guess what? Printing out your favorite recipes is a breeze – perfect for keeping them close, just like I do!

Thanks for joining the Monthly Recipe Roundup family. Can't wait to see you on the inside, where every meal is a celebration! 🍽️✨

P.S. Signing up now will lock in your price before I make some changes in early 2024 and the price goes up to $10/month.

LEARN MORE BEFORE JUMPING INSIDE!

Say goodbye to the dinner dilemma! Easily view, save & print any of my 100+ recipes available to you. You'll also unlock my Sourdough 101 Guidebook. Let's take back control over our dinners!

It shouldn’t be possible for food to be this delicious in such a short amount of time, but it is. Juicy flavorful chicken and a creamy garlicky sun-dried tomato sauce.

MARRY ME CHICKEN PASTA

Pound chicken breasts to a uniform thickness, about 1/2 inch thick. Combine chicken seasonings and then rub into chicken breasts.

Heat a large pan over medium high heat. Add olive oil. Once heated, add in chicken breasts. Cook for about 6 minutes on each side, until golden brown. When done remove from pan and set aside.

Using the same pan, and without cleaning it, add a little olive oil and then sauté your onions. Once softened, add your garlic and cook for one minute. Add heavy cream and chicken broth red pepper flakes, Italian seasoning, fresh basil, and salt. Bring to a simmer and allow to thicken.

Once thickened, add in your sun dried tomatoes and Parmesan cheese. Stir until combined, reduce heat to low.

Slice your chicken breasts into strips and then add back into your sauce. Add noodles in as well. Stir until combined. Heat through and serve. Enjoy!

Jake Widmann

MARRY ME CHICKEN PASTA

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