Sarah Banh

Very yummy food and easy to cook. It tasted as absolute Heaven sent.

Sweet Soy Chicken

In a pan heat up some oil and sauté the garlic + onion until fragrant. Then add in your red chili flakes.

Add in your soy sauce, sugar, and water and bring to a simmer.

Add in your chicken thighs and make sure all of them are coated in the sauce.

Simmer on med/low with the lid on for 20 mins and occasionally flip the chicken back and forth to ensure even coating of the sauce + even cooking!

Now remove the lid and continue to let simmer for another 15 mins and watch for the sauce to thicken to a consistency of your taste. Keep flipping that chicken!

Serve over rice and garnish with sesame seeds + green onions :)