Sarah Banh

Name: Oxtail Pho
Cook time: 10800 s
Total time: 10800 s
Yield: 3 bowls
Ingredients: oxtail; beef bones (I used neck bones); beef shank; small onions, halved; of garlic, peeled; knob of ginger; cinnamon; star anise (whole); cloves (whole); coriander seeds; fennel seeds; whole cardamom (pods open); fish sauce (add more to taste); sugar; black pepper; phở rice noodles; fresh basil; bò viên or beef meatballs; perilla leaves; thai basil; bean sprouts; Thai Birdseye pepper; hoision sauce; sriracha; salt

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Oxtail Pho

groovyfoodiess

Cook

3 hr

It’s phokin DELICIOUS🍜

3 bowls

US

original

metric

3 bowls

US

original

metric

Ingredients

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