Sarah Banh

Name: Asian Cucumber Salad
Cook time: 1500 s
Total time: 1500 s
Yield: 1 bowl
Ingredients: 2 large cucumbers (or 7 smaller Persian cucumbers); 5 scallions, chopped; 1 tbsp ginger; 1 tbsp garlic minced; 2 green chilis, chopped; 1/3 cup rice vinegar; 1 1/2 tbsp soy sauce; 1 1/2 tbsp sesame oil; 2 tbsp fish sauce; 1 1/2 tbsp sugar; Garnish with toasted sesame; Salt

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Asian Cucumber Salad

groovyfoodiess

Cook

25 min

Similar to the infamous smashed cucumber salad, this recipe is simple and ADDICTING. Beware! :)

1 bowl

US

original

metric

1 bowl

US

original

metric

Ingredients

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Chop Board

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bowl

dish

Directions

Step 1

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Chop Board

Knife

Step 2

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Step 3

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bowl

Step 4

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bowl

Step 5

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dish

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