Ingredients
3 tomatoes
2 jalapeños
3 green serrano peppers
½ onion
4 cloves garlic
¼ cup cilantro
salt
Tools
skillet
molcajete
blender
Directions
Step 1
In a dry skillet or grill, char up all the veggies for 5-7 minutes. For the last minute or two, add in the garlic.
3 tomatoes
2 jalapeños
3 green serrano peppers
½ onion
4 cloves garlic
Step 2
To make the salsa in your molcajete, start with the garlic & salt, mash it up, then continue with the onion, then the peppers, then the tomatoes.
4 cloves garlic
salt
½ onion
3 green serrano peppers
2 jalapeños
3 tomatoes
molcajete
Step 3
Ps. If you don’t have a molcajete, just add all ingredients to a blender or food processor & blend only slightly, so you’ll still have a chunkier consistency.
blender
Step 4
At the end, mix in some chopped cilantro.
¼ cup cilantro
Step 5
Enjoy 😋
