Ingredients
2 cup peanuts
2 tbsp oil
25 Chiles de arbol
8 cloves garlic
½ white onion
6 tomatillos
1 tbsp salt
1 cup water, possibly more
Directions
Step 1
To a skillet on medium head, add the oil, once hot, add in the peanuts & toast for 2-3 minutes.
2 tbsp oil
2 cup peanuts
Step 2
Then add the Chiles de arbol, garlic, onion & cook for another 5-7 minutes. Remove from pan and set aside.
25 Chiles de arbol
8 cloves garlic
½ white onion
Step 3
Add the tomatillos to the skillet & cooked for 5-7 minutes, letting them get nicely charred. Remove from pan.
6 tomatillos
Step 4
Add all ingredients to the blender along with the salt & water. Blend until you get your desired consistency. You made need to use more than 1 cup of water
2 cup peanuts
2 tbsp oil
25 Chiles de arbol
8 cloves garlic
½ white onion
6 tomatillos
1 tbsp salt
1 cup water, possibly more
Step 5
Serve with your favorite foods or chips.
Step 6
Enjoy 😋
