Ingredients
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925864/71391e16-5625-43b6-ba2d-affc4cbe372d-2024-02-26T05:37:39.917Z.webp)
1 lb tilapia
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925865/ce421d46-c82b-472d-91c4-72c28c01505f-2024-02-26T05:37:41.001Z.webp)
2 tbsp mustard
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925865/27a9785b-514a-4a8c-bf9c-86dd37f0f62a-2024-02-26T05:37:41.574Z.webp)
2 tbsp hot sauce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925866/7f1993a4-6c53-4175-989f-b04acb0356c7-2024-02-26T05:37:42.204Z.webp)
2 tbsp lemon pepper seasoning
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925867/4ae9dd2b-a68e-4f8f-9bf1-729c539df0e3-2024-02-26T05:37:43.048Z.webp)
2 tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925868/74f01324-d755-48c7-a31d-840b07d1449c-2024-02-26T05:37:43.650Z.webp)
2 tsp onion powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925868/5db9ffc3-d1e0-4433-b7d5-c3962e7b348a-2024-02-26T05:37:44.313Z.webp)
2 tsp paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925869/91f54008-b56b-4c61-87eb-91e9a43f6365-2024-02-26T05:37:44.985Z.webp)
2 tsp salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925870/1b37f6bf-e916-44e6-b791-2b53cb9a060a-2024-02-26T05:37:45.541Z.webp)
2 tsp black pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925870/32b3046c-4d69-43b9-b91f-669b231a5e07-2024-02-26T05:37:46.244Z.webp)
2 cup maseca
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925871/2c48e18f-629c-493d-a96b-0a28af37bc91-2024-02-26T05:37:47.063Z.webp)
canola oil or vegetable oil for frying
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925872/77edf717-cb92-4d8d-ab54-17cdcc5465c3-2024-02-26T05:37:47.771Z.webp)
Corn Tortillas
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925873/6adf7b8f-aa8c-4e21-85c8-be3474cb7459-2024-02-26T05:37:48.503Z.webp)
Mayo
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925873/f0f99593-30b6-42d7-8478-5c8098c380b8-2024-02-26T05:37:49.327Z.webp)
Lettuce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925874/85540e21-81b6-414f-83ec-208431c57200-2024-02-26T05:37:49.939Z.webp)
Cabbage
Salsas
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925875/d8385a31-1bb8-4db5-af43-570ed64848ea-2024-02-26T05:37:50.612Z.webp)
Lime
Directions
Step 1
Get the fish filets on a tray & coat all over with mustard & hot sauce.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925875/fd0b5da5-c9ab-415a-8e31-4f6791b131c4-2024-02-26T05:37:51.371Z.webp)
1 lb tilapia
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925876/34029a51-71ff-406e-b96d-adca80189a0b-2024-02-26T05:37:52.140Z.webp)
2 tbsp hot sauce
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925877/e17c7f0b-a264-4340-897b-c63a80c98cf1-2024-02-26T05:37:52.745Z.webp)
2 tbsp mustard
Step 2
Once coated, toss in the seasonings of your choice. 1 tbsp of lemon pepper, 1 tsp each of all the others.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925877/485d1920-d779-41b8-9660-eec22e693f74-2024-02-26T05:37:53.388Z.webp)
2 tbsp lemon pepper seasoning
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925878/5cba569e-6a41-42f4-9a8a-d57348addbda-2024-02-26T05:37:53.891Z.webp)
2 tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925878/5c91a442-b2ae-4847-bf37-5115063bfc9b-2024-02-26T05:37:54.482Z.webp)
2 tsp onion powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925879/eee10902-5b9a-4b0e-a220-1a1f74599ff9-2024-02-26T05:37:55.145Z.webp)
2 tsp paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925880/adbf43c7-9b77-4912-a357-aff90fb431a9-2024-02-26T05:37:55.829Z.webp)
2 tsp salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925880/f21b6730-f47d-4936-b216-ffac0a11813c-2024-02-26T05:37:56.373Z.webp)
2 tsp black pepper
Step 3
To a large bowl, add the maseca and season with the same seasonings used on the fish. 1 tbsp of lemon pepper, 1 tsp each of all the others.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925881/85a7c336-86b1-4833-a9bf-790ba46eded7-2024-02-26T05:37:56.961Z.webp)
2 tbsp lemon pepper seasoning
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925882/fc1e1d9f-0deb-41a6-8024-04577104b0df-2024-02-26T05:37:57.640Z.webp)
2 tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925882/7fc4b356-43de-44e2-a12f-e7522dfc9b6f-2024-02-26T05:37:58.209Z.webp)
2 tsp onion powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925883/05a8a46c-3a44-43c0-bc7b-f2c558bcf7a4-2024-02-26T05:37:58.958Z.webp)
2 tsp paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925884/26da690e-7694-4b1b-b3dc-3b57de03a073-2024-02-26T05:37:59.536Z.webp)
2 tsp salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925884/6a93e574-ecd5-4a87-ba17-c71f744adc80-2024-02-26T05:38:00.126Z.webp)
2 tsp black pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925885/a40d2977-f23c-4735-9f12-787e0ef901c8-2024-02-26T05:38:00.739Z.webp)
2 cup maseca
Step 4
Coat the fish in the maseca, then set aside while you finish coating the rest.
Step 5
Get a large skillet with the oil on medium high heat. Once hot, fry the fish filets for 3-4 minutes per side. Once crispy & golden brown, set on a wire rack or paper lined plate.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1708925886/e893c640-f4de-4462-8c18-c91074745726-2024-02-26T05:38:01.784Z.webp)
Canola oil for frying, or vegetable oil
Step 6
You can serve as tacos, or with fries & a side of rice & salad.
Step 7
To serve as tacos, get a corn tortilla, slather with mayo, then top with lettuce or cabbage, the fish filet, salsas & lime juice.
Step 8
Enjoy 😋