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Red Pepper Flakes

Onion Powder

Chef's Knife

Everyday Pan

Essentials

Hi there! My name is Jateriya,  I'm known as Tweet :) and i'm from Dallas, TX. Cooking has always been more than just a hobby to me; it is a profound passion that ignites my creativity and feeds my soul. From a young age, I found solace and joy in the kitchen, where I could experiment with flavors, textures, and ingredients to create amazing dishes. I hope here you find inspiration and recipes to love  🫶🏾

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Garlic Parmesan Wings (Wet)

Clean and dry chicken. Place in a bowl and add mustard and seasonings. Combine well then coat with baking powder and mix again.

Once oil is heated drop in chicken and fry for 10-12  mins or until done. Remove chicken from grease and drain with paper towel.

In a large bowl add all ingredients for sauce . Add more buttermilk to thin if needed .

Pour sauce over wings and toss well! Pair with homemade ranch and enjoy!

Eats by Tweet

Garlic Parmesan Wings (Wet)

eatsbytweet