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Red Pepper Flakes

Onion Powder

Chef's Knife

Everyday Pan

Essentials

Hi there! My name is Jateriya,  I'm known as Tweet :) and i'm from Dallas, TX. Cooking has always been more than just a hobby to me; it is a profound passion that ignites my creativity and feeds my soul. From a young age, I found solace and joy in the kitchen, where I could experiment with flavors, textures, and ingredients to create amazing dishes. I hope here you find inspiration and recipes to love  🫶🏾

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Filet o Fish 

1. In a large bowl combine all ingredients for wet batter. Gradually add club soda , more or less to get desired thickness then sit aside 

2. Wash and dry Cod. Season with salt and pepper then coat with plain flour. Make sure all sides are coated then dredge into wet batter

3. Fry fish until golden brown and done @, about 8 minutes. Remove from oil and sit on cooling rack

4. In a medium bowl add mayonnaise, pickles, dill, chives, lemon juice, sugar and seasonings . Combine well . Adjust taste to your liking

5. Butter your buns (optional) then assemble sandwich with fish, sauce, and American cheese. Enjoy!

Eats by Tweet

Filet o Fish

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