Smashed Sweet Pea Toast by drvegan

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Smashed Sweet Pea Toast

drvegan

Cook

8 min

2 servings

US

original

metric

Picture for Smashed Sweet Pea Toast

2 servings

US

original

metric

Ingredients

1 medium avocado

4 slices whole grain bread

1 cup (135g) frozen sweet peas (green peas)

1 tsp. lemon juice

4 radishes

½ cup (10g) arugula (rocket)

pinch of salt & pepper

Directions

Step 1

Run the frozen peas under warm water until completely thawed. Cut the avocado in half, remove the pit and scoop out the insides. Place the peas, avocado, lemon juice and a pinch of salt and pepper into a small blender or food processor and pulse until slightly blended but not completely smooth.

Step 2

Slice the radishes into nice thin slices. Toast the sliced bread in a toaster until golden brown. Evenly top four slices of toast with the avocado pea mixture and then top with the arugula and sliced radishes. Serve immediately.

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