Ingredients
½ cup (40g) quick rolled oats
1 ¼ cup (300ml) coconut milk (from a carton not canned)
1 tbsp. hemp seeds
1 tbsp. chia seeds
½ cup (120g) frozen pineapple
8 drops liquid stevia extract
Garnish:
4 pieces of frozen pineapple
2 tbsp. coconut flakes
Directions
Step 1
Chop the frozen pineapple into small pieces. Mix the quick rolled oats, coconut milk, hemp seeds, chia seeds, stevia extract, and chopped pineapple in a large container. Top the container with a lid and let sit in the fridge overnight.
Step 2
In the morning, serve in two separate bowls topped with a few pieces of pineapple and equal amounts of coconut flakes.
