Ingredients
For the street corn
10 oz steamed or canned corn
1 cup cottage cheese, blended until smooth
¼ cup mayo
⅔ cup cotija cheese
½ diced red onion
2 diced jalapeños (deseeded)
¼ cup chopped cilantro
1 Juice of lime
1 tsp tajin
Salt to taste
For the beef
1 lb lean ground beef
1 tsp garlic powder
1 tsp onion powder
1 tsp chili powder
1 tsp cumin
1 tsp Kinders tequila lime (optional)
Salt and pepper to taste
½ cup water
For the sweet potatoes
3 - 4 sweet potatoes, peeled and diced
2 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1 tsp chili powder
1 tsp cumin
Salt and pepper to taste
For the additional toppings
8 oz Cheddar cheese
Directions
Step 1
To your diced sweet potatoes, add your olive oil and seasonings. Air fry for 15 minutes on 375°
3 sweet potatoes, peeled and diced
2 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1 tsp chili powder
1 tsp cumin
Salt and pepper to taste
Step 2
Brown your ground beef in a skillet on medium-high heat. Add in your seasonings and water, mix and cover on medium-low for about 10 minutes.
1 lb lean ground beef
1 tsp garlic powder
1 tsp onion powder
1 tsp chili powder
1 tsp cumin
1 tsp Kinders tequila lime (optional)
Salt and pepper to taste
½ cup water
Step 3
In a bowl, add in your corn, cottage cheese, mayo, veggies and seasoning. Mix well.
10 oz steamed or canned corn
1 cup cottage cheese, blended until smooth
¼ cup mayo
⅔ cup cotija cheese
½ diced red onion
2 diced jalapeños (deseeded)
¼ cup chopped cilantro
1 Juice of lime
1 tsp tajin
Salt to taste
Step 4
Shred your cheddar cheese.
Step 5
Now you can assemble and enjoy!
