Ingredients
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638708/itemsImages/58da8347-08cc-46a8-a33c-224705391618-910911.webp)
2 piece chicken thighs
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638709/itemsImages/fd2b4f69-2486-462e-b0fd-d0fb7c8144a8-561811.webp)
1 ½ tbsp oil
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638710/itemsImages/30873655-4764-4099-ad9b-c268c90f6f6f-621550.webp)
½ tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638711/itemsImages/729f0b11-828e-48b7-a124-e7f2b15ff244-291710.webp)
½ tsp onion powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638711/itemsImages/f605f4ec-b927-4502-ba78-b4254e8a15c9-428436.webp)
½ tsp cumin
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638712/itemsImages/59d8ad41-7d3a-48b1-8cfa-e7d14e2b4dc3-730891.webp)
½ tsp salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638713/itemsImages/290c03b9-5f5c-4368-9643-b639ff5caa1c-143809.webp)
2 tsp hot paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638714/itemsImages/efc77b05-0151-4a75-9329-3d6783bc7c9c-933487.webp)
½ tsp ginger powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638715/itemsImages/73b30ac0-c21d-4f6a-853b-782aa65e427a-36399.webp)
¼ tsp garam masala
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638716/itemsImages/860a46aa-827a-46ac-9597-ac12f46993e8-231145.webp)
½ tsp coriander
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638716/itemsImages/759018fc-ef68-4e89-96ff-2bbc62c8df81-355515.webp)
2 tbsp butter
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638717/itemsImages/03218690-2d18-4834-b6ec-ad3dcd6b42b3-114606.webp)
2 tbsp flour
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638718/itemsImages/c9a54652-e39b-4954-9599-dc1a36d56464-703451.webp)
14 oz milk
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638719/itemsImages/e8cf3b8f-e9c6-4cb5-9b6c-8a48a011feae-816441.webp)
4 oz shredded cheese
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638720/itemsImages/dfefd940-62c5-473d-9f21-284e966800b7-216848.webp)
1 tsp chili powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638720/itemsImages/09af4d25-43c7-4944-b924-ab057b4bd4a7-741524.webp)
¼ cup cilantro
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638721/itemsImages/56a78fdc-8143-4fe6-af1f-b9b6ac1e8ff9-510913.webp)
1 whole thai chili pepper
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638722/itemsImages/f7315ddc-33b0-49e8-9769-f315356a9e66-991170.webp)
8 oz mozzarella cheese
Directions
Step 1
Marinate the chicken with the seasoning below
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638723/itemsImages/053e0f11-b8fa-4af1-a07d-d267bd694b1b-182773.webp)
2 piece chicken thighs
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638724/itemsImages/0e8c52e1-a23f-46b9-9421-728044567343-501011.webp)
1 ½ tbsp oil
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638724/itemsImages/843a4439-add3-4c20-a82c-1b86138dc659-198514.webp)
½ tsp garlic powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638725/itemsImages/58c1c4be-88d5-4346-979e-8182596865aa-429104.webp)
½ tsp onion powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638726/itemsImages/618b7a7b-0754-4353-aa9b-3d6ee3018b09-335103.webp)
½ tsp cumin
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638727/itemsImages/2c7df711-85ee-46d9-a69c-9f5d6c338042-465267.webp)
½ tsp salt
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638727/itemsImages/95f47de9-02a4-4978-b7a4-bcb02ba38252-341098.webp)
2 tsp hot paprika
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638728/itemsImages/19eeebcd-069d-4356-bd3d-c0f2c6e2c9b9-719983.webp)
½ tsp ginger powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638729/itemsImages/a39f9432-0b26-43e3-9080-d008efe77012-575280.webp)
¼ tsp garam masala
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638730/itemsImages/d5f6d829-8b10-4084-b74e-f11a26874bc4-874689.webp)
½ tsp coriander
Step 2
On medium-low heat, cook the chicken with 2 tbsp oil
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638730/itemsImages/e2b53f62-824e-4ae4-a0ad-b60683091a45-670931.webp)
2 tbsp oil
Step 3
once the chicken is cooked, take out the chicken leaving some of the oil from the chicken
Step 4
In the same pan, the chicken was cooked put in butter and flour, and cook it for 2-3 mins and then slowly add in milk and bring to simmer for 3 mins while stirring. Then add in the cheese packet from mac n cheese, shredded cheese, and chili powder and cook until melted. Garnish with cilantro and thai chili pepper.
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638731/itemsImages/c696d895-ebb3-49c5-b4e4-d80d3c9d002f-944706.webp)
2 tbsp butter
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638732/itemsImages/335b3cb6-f33b-4c06-8ea4-5b3246520b92-516185.webp)
2 tbsp flour
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638733/itemsImages/3a2ada39-282b-471b-ad98-630ecb55a568-697100.webp)
14 oz milk
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638734/itemsImages/01524bcd-6526-42fa-aa65-93d081d22e0a-441337.webp)
4 oz shredded cheese
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638734/itemsImages/1bc66bb9-9627-45b7-8b8c-0bde717d4b5f-506439.webp)
1 tsp chili powder
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638735/itemsImages/e859a5eb-e8c3-4479-b6dc-cec5219c1f9a-52098.webp)
¼ cup cilantro
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638736/itemsImages/00cf4b2c-ef2f-4614-9a2c-1c19d02293bf-650740.webp)
1 whole thai chili pepper
Step 5
In an oven-safe pan, put in one layer of the mac n cheese and then some mozzarella cheese and another layer of mac n cheese, and top with mozzarella cheese. Bake at 450F until cheese is melted. Garnish with more cilantro
![](https://res.cloudinary.com/dd27yihoo/image/upload/w_100/v1679638737/itemsImages/b82f2654-ef4b-4824-a672-4d27d90a19c7-553023.webp)
8 oz mozzarella cheese