Chicha and Purple Mazamorra | Provecho

Rodrigo Fernandini

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Chicha and Purple Mazamorra

chefrodrigofernandini

Cook

2 hr

It's incredible that someone came up with the idea of making a drink from purple corn. When I tell my foreign friends that in Peru we drink a corn-based beverage, they are very surprised and doubt that the taste is pleasant. But once they try it, they become addicted! With this same drink, we make a dessert called mazamorra, just a couple more ingredients and it's ready.

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4 servings

US

original

metric

Picture for Chicha y Mazamorra Morada [Chicha and Purple Mazamorra]

4 servings

US

original

metric

Ingredients

Spanish

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Directions

Spanish

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English

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