Tostada de Lengua with Bone Marrow Salsa Rojo | Provecho

Zachary Neman

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Tostada de Lengua with Bone Marrow Salsa Rojo

cheffinwithzach

Cook

2 hr

One of my all time favorite tacos is beef tongue, or lengua. I know that eating a tongue doesn't sound all appetizing, but trust me here. It's simmered with spices to become melt-in-your-mouth tender. Pair it with a salsa–or better yet a BONE MARROW salsa–and it's game over.

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4 servings

US

original

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Picture for Tostada de Lengua with Bone Marrow Salsa Rojo

4 servings

US

original

metric

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