Kevin

Fish Katsu Sando

 Soak your fish in buttermilk for at least an hour and refrigerate.

 Slice cabbage, and soak in ice water 30 mins. Will make crispy texture and more sweet.

 Combine panko, corn starch, curry powder and salt. Mix. 

 Pull fish from fridge, dredge in panko mix.

 In a deep fryer, at 375F, fry for 2 mins. Remove and season with salt.

 Add 3 slices of raclette cheese to nonstick pan, and cook under broiler under melted, about 20-30 seconds.

 Assemble sandwich. Layer of tartar, cabbage, fish, cheese, tartar, and bun. Enjoy!

Boil eggs for 6 mins, then turn off heat and let sit in that water additional 6 mins. Ice bath after. Dice eggs

 Combine the diced egg, kewpie mayo, pickles, shallots, parsley, mustard powder, lemon juice, and salt. Refrigerate.