Step 1

Remove hash browns from the freezer and let them thaw while you prep everything. You can pre-bake these too but they do get crispy by the end.

Step 2

Preheat the oven to 375.

Step 3

Blend eggs, cottage cheese milk and season

Step 4

Pour into a greased pan. Top with cheese (reserving 1/2 c for later) and bacon.

Step 5

Bake for 20 min at 375.

Step 6

Take out the casserole and top with hashbrowns and more cheese and bake for another 15-20 min and then broil until the top is golden brown and crispy.