Bri’s Heat

Name: Crockpot Mississippi Pot Roast
Cook time: 15600 s
Total time: 15600 s
Yield: 6 servings
Ingredients: Chuck Roast; of Jarred Pepperoncino; of Pepperoncino Juice; of Au Jux; Brown Gravy Packet; of Ranch Seasoning; Beefy Onion Soup Packet; or Beef Broth; Butter; olive oil; Seasonings:; Salt; Pepper; Kinders Prime Steak

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Crockpot Mississippi Pot Roast

brisheat

Cook

4 hr 20 min

This is a crockpot recipe but if you have a Dutch oven or want to finish in the oven the timing is below ⬇️⬇️⬇️ Oven: Follow steps 1-4, only difference with step 5-6 you will be adding these all to your Dutch oven. Mix well and cook in oven on 350 for 4 hours. Stovetop: Follow steps 1-4, steps 5-6 will be you adding to your pot on the stove. Cover and cook on a low heat for 3.5 hours.

6 servings

US

original

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Picture for Crockpot Mississippi Pot Roast

6 servings

US

original

metric

Ingredients

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