Ingredients
¾ cup Flour
¾ cup Milk
1 tbsp Sugar
1 teaspoon Vanilla Extract
pinch of Salt
3 Eggs
3 tbsp Butter
Tools
An oven safe pan preferably cast iron
Directions
Step 1
Pre-heat oven to 400 F and add the pan to the oven to heat up.
An oven safe pan preferably cast iron
Step 2
Add flour, milk, sugar, vanilla, salt, and eggs to a blender and blend until smooth.
¾ cup Flour
¾ cup Milk
1 tbsp Sugar
1 teaspoon Vanilla Extract
pinch of Salt
3 Eggs
Step 3
When the pan is hot, add butter and swirl to coat the bottom.
3 tbsp Butter
Step 4
Add batter to pan and bake for 20-25 minutes.
